For a long time, certifications for responsible food production and awards for superior taste have remained distinct—one honors social and environmental responsibility, while the other celebrates flavor. The Good Food Awards recognize that truly good food—the kind that brings people together and builds strong, healthy communities—contains all of these ingredients. We take a comprehensive view, honoring people who make food that is delicious, respectful of the environment, and connected to communities and cultural traditions.
Set against the beautiful backdrop of the Golden Gate Bridge and the San Francisco Bay, this year’s Awards Weekend will be held at the Herbst Pavilion in the Fort Mason Center for Arts & Culture. Please mark your calendars for this year’s celebration of Good Food Award winners! You can find a list of our 2016 Finalists here!
Sat, January 16, 2016 | Good Food Mercantile | 12pm-5pm
Our un-trade show, open to Good Food Guild members, retailers and the press.
Sun, January 17, 2016 | Good Food Marketplace | 8am-2pm
Tickets | Meet this year’s Award-winning food crafters at our showcase for the broader food-loving public – a unique opportunity to taste and buy their products, many not available in the Bay Area.