Good Food Awards Cheese Judges

Dino Borri, Buyer for Eataly
Sarah Dvorak, Founder and Cheesemonger of Mission Cheese
Gordon Edgar, Cheesemonger for Rainbow Grocery
Janet Fletcher, Author and Columnist for San Francisco Chronicle
Aaron FrenchEco-Chef for The Sunny Side Cafe
Nikki Hendersen, Executive Director of People’s Grocery
Jody Lagorio, Owner of C’est Le Cheese
Sam Mogannam, Owner of Bi-Rite Market and Author of Eat Good Food
Jennifer Pelka, Managing Editor of Gilt Taste
David Prior, Communications Director of the Chez Panisse Foundation
Anthea Stoltz, Head Cheesemonger for Bi-Rite Market
Gibson Thomas, Publisher for Edible Marin and Wine Country Magazine
Margo True, Food Editor of Sunset Magazine
Laura Werlin, Author of The New American Cheese and The All American Cheese and Wine Book
Penni Wisner, Author and Kitchen Coach
Clark Wolf, Author of American Cheeses
Daphne Zepos, Author and Cheese Advocate at Essex Cheese